Nonpareil Serves
We love our Nonpareil and hope you do too! Of course you can drink it neat if you wish but here are a few Nonpareil serves if you fancy experimenting.
We love our Nonpareil and hope you do too! Of course you can drink it neat if you wish but here are a few Nonpareil serves if you fancy experimenting.
We love our Nonpareil and hope you do too! Of course you can drink it neat if you wish but here are a few Nonpareil serves if you fancy experimenting.
We really like this neat in a brandy glass after dinner or between courses – perfect!
As featured on ITV’s Love Your Weekend on Sunday the 9th of October 2022 (Series 4 – Episode 28)
This cocktail introduced by Becky Paskin was described as “a twist on a modern classic cocktail from London bar Coupette. Add 25ml Henstone Nonpareil apple brandy to a tall glass filled with ice, top with apple juice and stir. Garnish with a slice of apple”. Becky is pictured above with Bananarama enjoying a glass!
Glass – Flute
Ingredients: 25ml Henstone Nonpareil, Squeeze of Lemon Juice, a little Sugar Syrup, and top up with Prosecco
Glass – Champagne Flute
Ingredients: 25ml Henstone Nonpareil, half tsp Brown Sugar, 2-3 dashes Angostura Bitters, Champagne. Method: Place the Sugar, Bitters and Nonpareil in the glass and let the sugar dissolve. Then top up with chilled champagne
Glass – Goblet or Highball
Ingredients: Lots of Ice, 35ml Henstone Nonpareil, 15ml Sweet Red Vermouth, 100ml Ginger Ale. Garnish: Slice of Fresh Ginger
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