Single Malt English Whisky - Red Range

This exclusive release is the inaugural bottling in our highly anticipated Red Range, a collection that will showcase innovative maturation techniques and bold flavour profiles. Bottled at 54.6% this single malt has been matured in a carefully selected red wine cask. It has then been finished in an ex-peated Islay cask which introduces a delicate smoky layer that adds complexity to the overall profile. 

This is our first-ever distillery exclusive, limited to 186 bottles. As part of the Red Range, this whisky is the first of its kind, with future releases set to explore new and exciting maturation experiments.

Tasting notes:

Nose: Rich aromas of dark red fruits, plums and a hint of dried figs, balanced by subtle smoke and peat.

Palate: A harmonious blend of sweet berry compote l, oak, and a whisper of vanilla, followed by a gentle peat smoke that lingers.

Finish: Long and warming, with a smooth red wine influence and a delicate smoky aftertaste.